Festive Christmas Cheese Ball Wreath Recipe
Looking for a show-stopping appetizer to impress your guests this holiday season? This festive Christmas cheese ball wreath is not only easy to make but also a delightful centerpiece for your holiday gatherings. It’s the perfect blend of creamy cheese and savory herbs, wrapped in a charming wreath shape that will have everyone reaching for a cracker.
Imagine a cheese ball bursting with flavor, adorned with colorful toppings that resemble a winter wonderland. This recipe is perfect for casual holiday parties or elegant dinners, ensuring that all your guests will be raving about the deliciousness of this delightful dish.
The Ultimate Holiday Cheese Ball Wreath
This cheese ball wreath is a delightful blend of cream cheese and sharp cheddar, mixed with fresh herbs and vibrant vegetables.
It creates a creamy, tangy spread that is both delicious and visually appealing.
Assembled in a wreath shape, this appetizer stands out at any gathering, inviting guests to enjoy its unique presentation.

Ingredients That Create Harmony
Gathering the right ingredients sets the stage for this festive centerpiece.
You’ll need softened cream cheese, sharp cheddar, and a medley of chopped vegetables like green onions and bell peppers.
The addition of mixed nuts not only adds crunch but also introduces a wonderful variety of flavors, while dried cranberries contribute a pop of color and sweetness.
Preparation Made Simple
Creating this stunning wreath takes only a short time.
Begin by combining the cream cheese, cheddar, herbs, and seasonings in a large mixing bowl.
Once the mixture is smooth, shape it into a ball and roll it in the chopped nuts to form a decorative coating.

Creating the Wreath Shape
Shaping the cheese ball into a wreath is where the fun begins.
Place the coated ball on a rustic wooden platter and mold it into a wreath shape.
Decorate the wreath with the cranberries, mimicking festive berries, and consider adding fresh herbs for an extra touch of greenery.
The Perfect Holiday Setting
For an inviting presentation, place the cheese ball wreath in a cozy holiday setting.
Surround it with twinkling lights and evergreen branches to enhance the festive atmosphere.
This visual appeal not only draws attention but also sets the mood for a warm and festive gathering.
Serving Suggestions and Pairings
When it comes to serving, crackers or fresh vegetables make excellent accompaniments.
Guests can easily scoop up the cheese with their favorite snacks, creating a delightful tasting experience.
This wreath is not just a feast for the eyes; it’s equally satisfying for the palate, ensuring everyone leaves with a smile.
The Ultimate Holiday Cheese Ball Wreath

This cheese ball wreath combines cream cheese, cheddar, and herbs, creating a rich, tangy spread that’s perfectly balanced with the crunch of assorted nuts and vibrant cranberries. Each bite is a harmonious blend of flavors that will tantalize your taste buds and leave you wanting more.
Ingredients
- 16 oz cream cheese, softened
- 8 oz sharp cheddar cheese, grated
- 1/2 cup green onions, finely chopped
- 1/2 cup bell pepper, finely chopped
- 1 cup mixed nuts, chopped
- 1/2 cup dried cranberries, chopped
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper, to taste
- Fresh herbs for garnish (optional)
- Crackers or vegetables for serving
Instructions
- In a mixing bowl, combine the softened cream cheese, grated cheddar cheese, green onions, bell pepper, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form the cheese mixture into a large ball, then roll it in the chopped mixed nuts until fully coated.
- Place the cheese ball on a serving platter, shaping it into a wreath. Use the dried cranberries to create decorative ‘berries’ around the wreath.
- Garnish with fresh herbs if desired and serve with crackers or assorted veggies for dipping.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 15 minutes
- Servings: 10-12 servings
- Calories: 150kcal
- Fat: 12g
- Protein: 5g
- Carbohydrates: 4g